Capichera | VT
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First vintage: 1990 

Grape: the most famous white grape variety of the island

Vineyards: in Arzachena 

Appellation: IGT Isola dei Nuraghi 

Ageing potential: high


Fermentation: in steel tanks at 16/18 °C for 4 weeks

Ageing: 6-8 months in barriques and barrels


Tasting notes

Colour: straw yellow with golden tinges, extremely limpid Aroma: intense and complex with notes reminiscent of orange blossom, lemon, aromatic herbs, wisteria, lavender flowers and citrus honey 

Flavour: dry yet at the same time lively and warm, rich and succulent, with citrus and honey tones; the finish is long and gentle with an extremely persistent aftertaste


Serve at: 8/10 °C

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