Vign'angena
Vign'angena in the Gallurese dialect means other people's vineyard. The name refers to the grapes from the estate vineyards, with which this wine was produced in the very first years until the new vineyards were at maturity. Vinified for the first time in 1994, Vign'angena is fragrant, mineral and intense, and is the expression of Vermentino di Gallura vinified exclusively in steel tanks..
Information
First vintage produced: 1994
Grapevine: Pure Vermentino
Designation of origin: DOCG Vermentino di Gallura
Vineyards: owned
Breeding system: simple guyot
Yield per hectare: 60/70 q
Grape harvest: between the end of August and the beginning of September
Fermentation: in steel tanks
Maturation: steel
Ageing potential: medium/high
Tasting notes
Colour: pale straw yellow with slight greenish reflections, very clear
Smell: evokes intense, floral scents of orange blossom, iris, broom, hawthorn and fruity yellow apple with pleasant mineral notes
Taste: fresh, lively, full-bodied and fragrant, it closes with a fine, mineral and persistent finish.
Serving temperature: 8/10 °C